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Fundamentals of Classical Cooking

by Chef Swapnil Salvi, Chef Priya Padave, Chef Parth Padval, Mrs. Vandana Mishra Chaturvedi, Mrs.Vnitha Shridhar


ISBN: 9789353730307


Pages: 103, 8x11, English
Available Types: Print, E-book
Genre: Academic

Print book: Rs.265 Rs.200 + Shipping (Delivery in 7-9 working days)
E-book: Rs.175 (PDF, delivered in 24 Working Hours)




ABOUT THE BOOK


This book will be a guide to all aspiring Chefs/ reader, as it covers all the aspects of cooking right from History to Practical Knowledge



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